[Crossref]. Zhang, J. H.; Chung, T. D.; Oldenburg, K. R.; Rahman, M. M.; Islam, M. R., Shohag, S.; Hossain, M. E.; Rahaman, M. S.; Islam, F.; Ahmed, M.; Mitra, S.; Khandaker, M. U.; Idris, A. M.; Chidambaram, K.; Emran, T. B.; Cavalu, S.; Quan, N. V.; Anh, H.; Lam, V. Q.; Takami, A.; Teschke, R.; Khanh, T. D.; Xuan, T. D.; Analytical Chemistry Department, School of Medicine, Autonomous University of Nuevo Len, Madero y Aguirre Pequeo, Mexico, Text This article providing information on Salivary amylase, functions, and Assay of Salivary amylase activity. Min signal: The minimum absorbance was recorded by the assay procedure. 2011, 76, H188. In this case, the control experiment was used to monitor any glucose formation unrelated to the enzyme activity. Toxicol. The https:// ensures that you are connecting to the LCF-TSN8valql#uy*|;IUV8,\d&sQ|`Pg&[#-&Jqb4!8RyQ31IlkfzJs! Chem. The -amylase assay was performed using Millers method, i.e., the DNS method. The reaction was stopped by adding 200 L of DNS (final concentration 19.2 mmol L-1) and boiling in a water bath for 15.6 min. Master degree dissertation. This site needs JavaScript to work properly. Validation of the method was performed according to international guidelines by analyzing linearity, precision, accuracy, robustness, plate uniformity, and signal variability.1414 Food and Drug Administration (USA); Bioanalytical method validation guidance for industry, US Department of Health and Human Services Food and Drug Administration Center for Drug Evaluation and Research and Center for Veterinary Medicine, 2018, available at https://www.fda.gov/files/drugs/published/Bioanalytical-Method-Validation-Guidance-for-Industry.pdf, accessed June 2022.https://www.fda.gov/files/drugs/publishe Biocatal Agric Biotechnol 23:101452, Thampi A, Bhai RS (2017) Rhizosphere actinobacteria for combating Phytophthora capsici and Sclerotium rolfsii, the major soil borne pathogens of black pepper (Piper nigrum L.). The flask should be vigorously swirled and placed in a temperature-controlled water bath for 1520min at 40C with occasional swirling. For the proposed method, the minimum detectable amount of starch (LOD) was 0.4mg. An example of the application of this assay is illustrated by Fig. results of inhibition of alpha amylase enzyme by the selected plant extracts have been represented in Figure 1. Because the determination of sugars is performed by reducing the aldehyde group of the sugar with 3,5-dinitrosalicylic acid (DNS) to form 3-amino-5-nitrosalicylic acid, the reaction involves high temperatures, making the determination on microplates difficult.99 Miller, G. L.; Anal. Enzymatic reaction and determination of the enzymatic activity. NaOH 4.0molL1: dissolve 16.0g of NaOH in water to a final volume of 100mL; keep at room temperature in a plastic bottle / container. -Amylase is an endoglycosidase that catalyzes the cleavage of internal -D-(1-4) glycosidic bonds in starch to produce oligosaccharides, dextrins, and maltose.44 Rahimzadeh, M.; Jahanshahi, S.; Moein, S.; Moein, M. R.; Iran. The transfer of the vial content to another tube / container may also be necessary. 10 g of 3,5-dinitrosalicylic acid are gradually dissolved under heating conditions, in 700 ml of NaOH solution 0.5 N. Then 300 g of sodium potassium tartrate (NaKC4O6.4H2O) are added and distillated water was added in the mixture until a final volume of 1000 ml. In contrast to the DNS method, the staining is instantaneous with the simple addition of a staining solution containing I3 that results from the stepwise dissolution of KI and I2 in water. The long-term use of the method also showed a high-precision for both intra-day and inter-day measurements. where SD is the standard deviation of each measurement, and AVG is the average of such measurements. Changes in conditions/parameters, such as enzyme concentrations (< 0.15 U mL 11 Bhat, M.; Zinjarde, S. S.; Bhargava, S. Y.; Kumar, A. R.; Joshi, B. N.; J. Evidence-Based Complementary Altern. KI/I2 solution: KI 2.0g L1, I2 200mgL1. J Genet Eng Biotechnol 15:8794, Zhao Y, Zhao Y, Zhang Z, Wei Y, Wang H, Lu Q, Li Y, Wei Z (2017) Effect of thermo-tolerant actinomycetes inoculation on cellulose degradation and the formation of humic substances during composting. Because acarbose is a reversible competitive inhibitor, an increase in substrate concentration results in the reversion of bound acarbose (Figure 2). Starch, acarbose, 3,5-dinitrosalicylic acid (DNS), sodium chloride, dibasic sodium phosphate, monobasic sodium phosphate, sodium, and potassium tartrate were procured from Sigma-Aldrich, USA. EMBRAPA Agroindstria Tropical, Fortaleza, Brazil. PN: 27217, Sigma-Aldrich). Next, add 6.0g CaCl22H2O until complete dissolution. 7 0 obj endobj
[Crossref], 21 Subramanian, R.; Asmawi, M. Z; Sadikun, A.; Acta Biochim. (+)-Catechin hydrate (PubChem CID: 9064); 3,5-Dinitrosalicylic acid (PubChem CID: 11873); Amylase inhibitors; Anhydrous dextrose (PubChem CID: 5793); DNSA; Gallic acid (PubChem CID: 370); Glucose oxidase; Maltose; Maltose monohydrate (PubChem CID: 16211336); Potassium sodium tartrate tetrahydrate (PubChem CID: 2724148); Rutin hydrate (PubChem CID: 45479757); Sodium phosphate dibasic (PubChem CID: 24203); Sodium phosphate monobasic (PubChem CID: 23672064); Starch soluble (PubChem CID: 439341); -Amylase. [Crossref], 3 Moein, S.; Pimoradloo, E.; Moein, M.; Vessal, M.; BioMed Res. Standard deviation was calculated, and the relative standard deviation in terms of percentage was determined (Equation 2) to check the precision values on the experimentation day and other different days. <>stream The absorbance at 580nm was measured for both assay and control experiments for 10min, being the average values of 0.110 and 1.138, respectively. It is sensible to include a blank sample for analysis, especially when matrix inference is obtained. Phytochemical constituent analysis from the Zanthoxylum fagara and Chrysactinia mexicana plants using different solvents for extraction can be performed. ( 2016 ). Evaluation of precision and accuracy was performed using the extracted sample of J. dioica in the presence or absence of acarbose (positive control). Km was found to be 0.38 mg mL-1. It is an important enzyme and has wide range of functions like decomposing starch molecules in the human body. Additionally, different solvents, such as ethanol (25%) and dimethyl sulfoxide (DMSO) (final concentrations of 0.15% and 0.25%), were included. J Genet Eng Biotechnol 15:95101, Mandels M, Sternberg D (1976) Recent advances in cellulases technology. [Crossref]. We also monitored the sensitivity of this method along 7 different days in 2 different months (Fig. On the other hand, the measurement of the substrates consumption is possible using the starch-iodine staining. 2008, 55, 391. Evolution of sensitivity (represented by the slope of the calibration curve) along time for the glucose oxidase/peroxidase assay. Note: other heating sources (e.g. Regarding the potential for structural modification of starch that may affect enzyme hydrolysis and microbial contamination during storage, the users should perform control experiments to check potential problems. In each plate, the location of each solution was changed with respect to its column or row of wells. Appl Microbiol Biotechnol 54:764771, Khandeparkar RDS, Bhosle NB (2006) Isolation, purification and characterization of the xylanase produced by Arthrobacter sp. 2010, 75, H97. Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues. All subjects were subjected to fasting blood glucose estimation followed by measurement of plasma glucose level after 75g of glucose ingestion. For this assay, the values in parentheses also correspond to the limits of the 95% confidence levels intervals, and glucose mass is expressed in g. For calculation of enzyme activity base on (U/ml) try according to the following stages: 1. In excel file that you have prepared standard curve, ob To evaluate the potentiality of any compound in the biological assay, linearity must be measured by the capability of the test procedure (within a given range) to produce a reproducible result (percentage of inhibition), which is directly related to the concentration (or amount) of the test compound. 2011, 136, 305. Amylase is an enzyme made by your pancreas and salivary glands that helps your body break down carbohydrates. It can also be naturally found in plants and animals. HHS Vulnerability Disclosure, Help Minitab 17 (Minitab, Inc., USA) was used for data analysis. ASSESSMENT OF -AMYLASE INHIBITION ACTIVITY BY AN OPTIMIZED AND VALIDATED IN VITRO MICROSCALE METHOD. Additionally, the significant factors were optimized using the rules of the basic sequential simplex method and the combination of conditions that maximized the inhibition percentage with the lowest photometric error. %PDF-1.5 An example of the application of this method was the determination of the glucose yield after the hydrolysis of four pure starches assisted by an amyloglucosidase from A. niger (Fig. Amylase is a digestive enzyme predominantly secreted by the pancreas and salivary glands and found in other tissues at very small levels. A microscale in vitro method for the assessment of -amylase inhibition activity was optimized, validated and used for the analysis of enzyme inhibition using plant extracts in vitro. Cruz das Almas, Bahia, Brazil, Rodrigues RCB (2017) Produo de lipase e pectinase por fermentao em estado sido utilizando resduo de licuri como substrato. 2017, 74, 158. Med 2011, Article ID 810207. Formerly known as ptyalin, it breaks down starch into maltose and isomaltose. Accessibility 2011, 66, 245. This methodological approach can be used for measuring the activity of both alpha-amylase and amyloglucosidase [5]. Required fields are marked *. Each enzyme works best at a certain pH and temperature, its activity decreasing at values above and below that point due to denaturation. Enzyme Microb Technol 39:732742, Bispo ASR (2010) Bioprospeco de actinomicetos isolados de solos no Estado da Bahia e seu potencial biotecnolgico na produo de enzimas lignocelulolticas. Crops Prod. The method is convenient, reliable and well-suited to the analysis of large numbers of malt samples, and the results are closely correlated to the addition of 2 ml. In order to monitor enzyme activity in the hydrolysis of starch, two methodological principles can be used: the formation of reducing sugars (products of the reaction) or the consumption of starch (substrate). Among the amylolytic enzymes, which act on starchs polymeric chain as well in its related oligo- and polysaccharides, alpha-amylase, and amyloglucosidase are the most widespread biocatalysts used in the hydrolytic process [2]. x=7}_ReqJ,5)tG9R/9Jj/s?Tf/8t1/.~/~rq_^8nO_",2+?EMBeg}WfOw}aq6zf'SdBfW71T? The evaluation of the matrix effect showed linearity at 1 5 g mL 11 Bhat, M.; Zinjarde, S. S.; Bhargava, S. Y.; Kumar, A. R.; Joshi, B. N.; J. Evidence-Based Complementary Altern. Finally, by using the same criteria applied to the previous method, the calculated LOD for this assay was 0.06g of glucose. 7). In general, they have a poor design of experiments and an inadequate statistical significance.1111 Finak, G.; Gottardo, R.; In Data Mining Techniques for the Life Sciences; Carugo, O., Eisenhaber, F., eds. Amylase is an enzyme that helps digest carbohydrates. The linear range of amylase inhibition by acarbose was 1.5-5 g mL-1, with a regression equation of y = 7.5784x + 37.80, a determination coefficient of 0.9906, and an IC50 of 1.61 0.06 g mL-1 (Figure 3). Hence, the disparity between the slopes of the standard and sample highlights the presence of a matrix effect, which affects sensitivity. Boric acid (PN: A79-212, 99.5%) and NaOH (PN: S/4920/60) were purchased from Thermo-Fisher Scientific (Waltham, MA, USA). [Crossref], 7 Yilmazer-Musa, M.; Griffith, A. M.; Michels, A. J.; Schneider, E.; Frei, B.; J. Agric. Five plant extracts were used to determine -amylase inhibitory activity using the proposed method. Hence, the comparison of the two assays becomes difficult. However, these methods share a common problem of being labor intensive, time consuming and require substantial amount of reagents and samples. Amylase is an enzyme, or special protein, that helps you digest carbohydrates. In this context, we herein describe an adaptation of a method proposed by Xiao et al. Amylase was first described in the early 1800s and is considered one of the first enzymes in history to be scientifically investigated. 15 Markossian, S.; Coussens, N. P.: Dahlin, J. L.; Sittampalam, G. S.; SLAS Discovery 2021, 26, 1241. 13 Macarrn, R.; Hertzberg. The most remarkable characteristic is that. Like most things, amylase production slows as we age, which reduces the ability of the digestive system to properly absorb nutrients. (Family: Asteraceae) has been used as a natural remedy in the Arabian region for its antihyperglycemic activity. MeSH is incorrect [10]). Currently, there are different protocols and guidelines to perform the process of bioassay validation, such as Food and Drug Administration, USA (2018), Eli Lilly Guide (2007), and the 1033 Chapter of United States Pharmacopeia (1980).1414 Food and Drug Administration (USA); Bioanalytical method validation guidance for industry, US Department of Health and Human Services Food and Drug Administration Center for Drug Evaluation and Research and Center for Veterinary Medicine, 2018, available at https://www.fda.gov/files/drugs/published/Bioanalytical-Method-Validation-Guidance-for-Industry.pdf, accessed June 2022.https://www.fda.gov/files/drugs/publishe (EN), 1 Bhat, M.; Zinjarde, S. S.; Bhargava, S. Y.; Kumar, A. R.; Joshi, B. N.; J. Evidence-Based Complementary Altern. endobj J. State University of Santa Cruz, Ilhus, Bahia, Brazil, Milena Santos Aguiar&Elizama Aguiar-Oliveira, TechnicalCollege of Campinas, Universityof Campinas, Campinas, So Paulo, Brazil, State University of Feira de Santana, Feira de Santana, Bahia, Brazil, You can also search for this author in The inhibition percentage was calculated. [5]. The test is done in microtitre plates with a total volume of 260L and an assay time of 40min including the pre-incubation steps. [Crossref]. R. P.; Mol. For calculation of enzyme activity base on (U/ml) try according to the following stages: 1. Acarbose was used as a standard for this activity. Bhat, M.; Zinjarde, S. S.; Bhargava, S. Y.; Kumar, A. R.; Joshi, B. N.; de Sales, P. M.; de Souza, P. M.; Dartora, M.; Resck, I. S.; Simeoni, L. A.; Fonseca-Bazzo, Y. M.; de Oliveira-Magalhes P.; Silveira, D.; Moein, S.; Pimoradloo, E.; Moein, M.; Vessal, M.; Rahimzadeh, M.; Jahanshahi, S.; Moein, S.; Moein, M. R.; Valentina, P.; Ilango, K.; Chander, S.; Murugesan, S.; Paiva, R. V. N.; Chaves, A. C. T. A.; de Paula, V. F.; de Macedo, G. E. L.; Queiroz, R. F.; Yilmazer-Musa, M.; Griffith, A. M.; Michels, A. J.; Schneider, E.; Frei, B.; Szymaski, P.; Markowicz, M.; Mikiciuk-Olasik, E.; Markossian, S.; Coussens, N. P.: Dahlin, J. L.; Sittampalam, G. S.; Granados-Guzmn, G.; Castro-Ros, R.; de Torres, N. W.; Salazar-Aranda, R.; Satpathy, G.; Tyagi, Y. K.; Gupta, R. K.; Hou, W.; Li, Y.; Zhang, Q.; Wei, X.; Peng, A.; Chen, L.; Wei, Y.; Subramanian, R.; Asmawi, M. Z; Sadikun, A.; Wu, T.; Zhou, X.; Deng, Y.; Jing, Q.; Li, M.; Yuan, L.; Ha, K. S.; Jo, S. H.; Kang, B. H.; Apostolidis, E.; Lee, M. S.; Jang, H. D.; Kwon, Y. I.; Wang, Y.; Huang, S.; Shao, S.; Qian, L.; Xu, P.; Vadivel, V.; Nandety, A.; y Biesalski, H. K.; Tundis, R.; Loizzo, M. R.; Statti, G. A.; Menichini, F.; Iversen, P.; Beck, B.; Chen, Y.; Dere, W.; Devanarayan, V.; Eastwood, B. J.; Farmen, M. W.; Iturria, S. J.; Montrose, C.; Moore, R. A.; Weidner, J. R.; Sittampalam, G. S. In. Jarvis C.E., Walker J.R.L. To this end, we replicated the protocol used for the determination of enzyme activity, replacing the soluble starch by a pure starch (starches from different botanical sources are commercially-available). Federal government websites often end in .gov or .mil. Chem. 29 Zhang, J. H.; Chung, T. D.; Oldenburg, K. R.; J. Biomol. Keywords:optimization of enzyme method; validation of enzyme method; -amylase activity; design of experiments. The linear range of the measurements included masses of soluble starch up to 3.00mg (see, The amount of hydrolyzed starch was the difference between the masses calculated from the calibration curve obtained by plotting absorbance. Use of dinitrosalicylic acid reagent for determination of reducing sugar. [Crossref], 11 Finak, G.; Gottardo, R.; In Data Mining Techniques for the Life Sciences; Carugo, O., Eisenhaber, F., eds. phenol). You can decide for yourself whether you want to allow cookies or not. [Crossref], 24 Wang, Y.; Huang, S.; Shao, S.; Qian, L.; Xu, P.; Ind. Starch is a widespread raw material with several application fields that cover food (including confectionery and drinks), feed, pharma, chemical, and paper industries [1]. The graph of inhibition percentage vs. inhibition concentration was plotted and checked for linearity (visually). The first approach relies on the measurement of reducing sugars, being the dinitrosalicylic acid (DNS) method [3] the classic approach. In addition, the assay method could be applied to a wide variety of molecules, and the obtained results should be reproducible and achieve the same results every time.1010 White, R. E.; Annu.
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